Securing a Piece of the Food-Profits Pie – Food Trends at Mini-Golf and Go-Kart Centers
By Karen Appold At facilities that offer mini-golf and go-karts, food can be part of a guest’s...
Read Moreby Debby Clarke | Apr 20, 2015 | Food Service, Mini-Golf & Go-Kart | 0
By Karen Appold At facilities that offer mini-golf and go-karts, food can be part of a guest’s...
Read Moreby dclarke | Mar 1, 2014 | Industry News, Mini-Golf & Go-Kart | 0
Get the Picture. Remember that people respond to visual cues. Show pictures of your food choices on big screen TVs and post food posters and photographs throughout the center. Go All Out. Line baskets with wax paper for a...
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