Archive for Food Service News

New From Frostline® – Introducing Simply Smoothies Base Mix Products

New From Frostline® – Introducing Simply Smoothies Base Mix Products

April 4, 2013 No Comments

Frostline® Simply Smoothies™ are new, uncomplicated, dry-mix base products from Kent Precision Foods Group that allow operators to serve up smoothies inside any commercial food service operation. Frostline Simply Smoothies base mix is simply blended with water, ice and ingredients such as frozen fruit (or many other ingredients available in a commercial kitchen) and the […]

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Gourmet Popcorn is a 2013 Food Trend

April 4, 2013 No Comments

Popcorn has been a perfect snack for centuries. But now, new flavor sensations are taking over the nation and consumers are craving twists to this whole grain treat. NBC Nightly News with Brian Williams recently featured the tasty gourmet popcorn trend, calling the booming business “bursting.”  A CBS News piece in February that featured Gold […]

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Frostline® Soft Serve Is a Lactose-free Treat with Profitable Possibilities

Frostline® Soft Serve Is a Lactose-free Treat with Profitable Possibilities

April 4, 2013 No Comments

Frostline® Soft Serve products are a lactose-free frozen treat operators can offer patrons while enjoying the benefits of dry mix cost savings, economical shipping and greater yields per case. Frostline products are creamy, fat free and have no lactose ingredients. These products are also free of cholesterol and gluten, making it appealing to many patrons […]

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Food and Laser Tag <br/>Top Tips to Zap Hunger and Thirst

Food and Laser Tag
Top Tips to Zap Hunger and Thirst

April 4, 2013 No Comments

Laser tag is a dual-personality activity. For some, it serves as birthday party entertainment or a workplace teambuilding event. For other players, the experience is more about the sweat and grit of an athletic competition. Facility operators take those different approaches into consideration when planning their food offerings, stocking snack areas and cafes with everything […]

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Food Equipment to Get Eatery Earnings Rolling

Food Equipment to Get Eatery Earnings Rolling

April 4, 2013 No Comments

Whether putting or racing, patrons are attracted to the sight and smell of great food—no matter if the facility offers basic snacks or something more comprehensive. What’s offered, of course, depends on a number of factors, ranging from demographics and layout to location. One element that is common across facilities, though, is the need for […]

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Food At the Bowling Center:
Aiming For the Perfect Game

April 4, 2013 No Comments

Serious bowlers know that getting the right spin on the ball depends on using the right ball. A game of skill, a product, a service, is only as good as the sum of its parts and that goes for food, too. Satisfying hungry customers boils down to finding the best ingredients, achieving the right style […]

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New From Frostline® – Introducing Simply Smoothies™ Base Mix Products

New From Frostline® – Introducing Simply Smoothies™ Base Mix Products

March 13, 2013 No Comments

Frostline® Simply Smoothies™ are new, uncomplicated, dry-mix base products from Kent Precision Foods Group that allow operators to serve up smoothies inside any commercial foodservice operation. Frostline Simply Smoothies base mix is simply blended with water, ice and ingredients such as frozen fruit (or many other ingredients available in a commercial kitchen) and the result […]

Read more...
Frostline® Soft Serve Is a Lactose-Free Treat with Profitable Possibilities

Frostline® Soft Serve Is a Lactose-Free Treat with Profitable Possibilities

March 13, 2013 No Comments

Frostline® Soft Serve products are a lactose-free frozen treat operators can offer patrons while enjoying the benefits of dry mix cost savings, economical shipping and greater yields per case. Frostline products are creamy, fat free and have no lactose ingredients. These products are also free of cholesterol and gluten, making it appealing to many patrons […]

Read more...

Popular Dole® Soft Serve Orange and Pineapple Flavors Reformulated for a Delicious Improvement

February 13, 2013 No Comments

Two popular Dole® Soft Serve flavors, orange and pineapple, have been reformulated for even fruitier flavor and have a vegan stamp of approval and quality. This shelf-stable soft serve product from Kent Precision Foods Group, simply mixes with tap water and is available in five fruit flavors – pineapple, orange, strawberry, raspberry and mango.  Dole […]

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Creating a Safe Haven
Best Practices to Market an Inflatable Rental Business

February 10, 2013 No Comments

The American Academy of Pediatrics Journal recently published an article focusing on a study conducted by The Research Institute at Nationwide Children’s Hospital Columbus, Ohio.  The study objective was to investigate bouncer-related injuries to children in the United States from 1990 – 2010.  While the popularity of inflatable amusements has significantly increased throughout that time […]

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